Welcome from Guy Warner
Dear Taste Club member,
Get your fill of greens this month as summer’s fresh ingredients pour in – freshly podded peas, beans of all kinds, an array of salad leaves…getting your five a day should be no problem at all! These are the easiest kind of ingredients too – just throw them together and you’ve got a salad, toss a few into a pasta dish and you’ve got a nutritious meal… no faffing or planning needed.
One of the best things about the warmer weather is eating outside and the BBQs are at the ready – but don’t resort to basic burgers or bangers – take the opportunity to up your game and make your next BBQ an extra special meal – see how in our Firing on all cylinders feature. And don’t forget to enter this month’s Prize Draw and you could win a jute bag of BBQ essentials!
World Gin Day on 10th June gives us a great excuse to kick back with some of our favourite local and classic gins, while Father’s Day on 18th June is just a big excuse to feast out on some fantastic food and drink – see our ideas for inspiration.
Enjoy the start of the summer,