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Drink of the month: Weekend Cocktails!

Locally made liqueurs are the ideal mixers for these summery cocktails…

Warners Budgens Taste Club

On the Rocks

Monkhide Hazelnut Liqueur

£15.00

Made using home-grown Herefordshire hazelnuts, this liqueur is wonderfully smooth and nutty. It is best stored in the freezer and poured cold over ice – a fine after-dinner drink with a long, satisfying finish.

Spritzer with a twist

Monkhide Cherry and Vanilla Wine

£9.99

For a lovely, long summer drink, add this sweet and refreshing wine to a chilled glass of white (or prosecco). The wine is made from Madagascan vanilla pods and homegrown cherries and has a gorgeously vivid rosé hue.

Long Island Tea

Tipsy Fruit Gin Seville Orange Liqueur

£10.99

With its tangy orange notes, this liqueur is a locally made equivalent of Cointreau and a fine addition in a classic Long Island Tea. Combine with equal amounts of vodka, Bacardi, gin and tequila, top with cola and a generous drizzle of lemon juice.

Cherry Fizz

Monkhide Cherry Liqueur

£15.00

Produced from fully ripened cherries steeped in fine Napoleon brandy, this is a smooth and fruity liqueur. Add lemon juice, sugar and soda water to transform it into a summery cocktail that fizzes with life.

Raspberry Royale

Tipsy Fruit Gin Raspberry Liqueur

£10.99

Tingly on the taste buds and refreshingly vibrant, this shocking pink raspberry liqueur is perfect mixed with sparkling wine for everyone’s party favourite. Top with a fresh raspberry for extra pizazz!

150 extra Taste Club points when you purchase any Monkhide Wines or Liqueurs

Valid from Friday 5th May – Tuesday 30th May 2017

Swipe your reward card at the till and receive 150 extra Taste Club points when you purchase any Monkhide Wines or Liqueurs